The next time you get
the gift of an extra doughnut added to your dozen, thank crooked 13th-century
bakers for the bonus treat. In the 1260s, British bread makers were notorious
for shorting customers with skimpy loaves. King Henry III was so irked by the problem
that he implemented a new law to standardize the weight of a loaf—selling puny
loaves could result in beatings or jail time. Since bakers wanted to stay on
the right side of the law, one common trick was to give 13 loaves to any
customer buying a dozen. Even if the loaves were light, the extra would cover
the shortfall. It was an easy fix for bakers, and since low-carb diets were
still seven centuries away, customers rejoiced.
http://mentalfloss.com/article/32259/why-bakers-dozen-13
I was thinking how this old saying might
also relate to our conduct at work. As bread customers often thought in the 13th
Century that they did not get a full measure when they purchased bread, perhaps
bosses today are thinking that many of their employees are not giving the
company its money’s worth in terms of service provided.
My suggestion to all employees today is
that they always give their employer a full measure of production – equivalent to
13 doughnuts. Another saying is ‘going
the extra mile.’ My experience at work
is that my bosses appreciated my extra effort when I provided it. In retrospect, I should have been more
consistent in my focus on the job.
Do you think that giving
this extra effort will be beneficial to your organization and your career? Please share your feelings with readers of
this blog by posting a comment or emailing at mailto:glynjordan@gmail.com.
Thanks!
Glyn